On Hiatus

Hello, out there!hello, out there…lo out there.

In the event that there’s anyone waiting on pins and needles for a new recipe at Galley Kitchen, I just wanted to let you know that posting would be, um, sparse for the next couple of months. I’m in rehearsal for a new musical revue at the Minnesota Fringe Festival, and I’ve got no time to cook, let alone write about cooking. No one needs to hear about the gas station sandwiches I’ll be eating for dinner until August.

Have a great summer, whoever you are!

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