Chicken Cordon Bleu Grilled Cheese Sandwich

In honor of National Grilled Cheese Month, I’m posting a different grilled cheese sandwich every single day through the month of April. You’re welcome.

Welcome to Day 5 of my cheesy, grilled adventure! I started with the classic dish, Chicken Cordon Bleu, and turned it into a flavor-packed grilled cheese sandwich.

Chicken cordon bleu open
I don’t really care much for the traditional Swiss cheese, so I replaced it with Muenster, and it melted like silk sheets under the blanket of chicken and ham. (And now I kind of want a chicken and ham blanket for my bed, like Lady Gaga’s meat dress, except linens.) The roasted garlic mayo gave it a luxurious richness (because it clearly wasn’t rich enough with just ham, cheese, chicken, and butter), and the scallions popped with a stinging, grassy freshness. The flavors were almost as delightful as the textures — crunch, crunch through the bread then tear through the ham. Pull away and a string of mild, milky cheese slaps your chin.

Chicken cordon bleu grilled

Chicken Cordon Blue Grilled Cheese Sandwich
Recipe Type: Sandwich
Author: Bake Up, Little Suzy
Prep time: 8 mins
Cook time: 10 mins
Total time: 18 mins
Serves: 1
Muenster cheese is melted like silk sheets under a blanket of roasted garlic mayo, topped with chicken, ham, and scallions
  • 2 slices white bread
  • Butter
  • Half a roasted chicken breast, thinly sliced
  • 2 slices ham
  • 2 slices Muenster cheese
  • 1 tablespoon chopped green onions
  • Roasted Garlic Mayo (recipe below)
  • Roasted Garlic Mayo
  • 1 clove roasted garlic
  • 1 tablespoon mayo
  • 1/8 teaspoon lemon juice
  • Pinch of salt
  1. Smoosh together the roasted garlic, mayo, lemon juice, and salt.
  2. Top each slice of bread with a slice of cheese.
  3. Spread one cheese slice with roasted garlic mayo.
  4. Top with ham, chicken, and green onions.
  5. Close up the sandwich, and butter the outsides of the bread.
  6. Griddle on medium heat until the cheese is melted and the bread is golden brown.

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